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    Dark Chocolate Cake

    Source of Recipe

    Simple Meals

    List of Ingredients

    2 cups all-purpose flour
    2 cups white sugar
    3/4 cup unsweetened cocoa
    2 teaspoons baking soda
    1 teaspoon baking powder
    1/2 teaspoon salt
    2 eggs
    1 cup cold coffee
    1 cup milk
    1/2 cup vegetable oil
    2 teaspoons vinegar


    1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a
    9x13 inch pan.
    2 In a large bowl, combine the flour, sugar, cocoa, baking soda, baking
    powder and salt. Make a well in the center and pour in the eggs,
    coffee, milk, oil and vinegar. Mix until smooth, batter will be thin. Pour
    into prepared pan.
    3 Bake in the preheated oven for 35 to 40 minutes, or until a toothpick
    inserted into the center of the cake comes out clean. Allow to cool.




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