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    Double Peanut Butter Pie


    Source of Recipe


    Recipes Lost and Found

    List of Ingredients




    1 1/2 cups milk
    1 package regular vanilla pudding mix (4 serving size) I think they mean the
    cook and serve pudding
    1/3 cup Jif Peanut Butter

    Peanut Butter Graham Cracker Crust

    3 Tablespoons butter or margarine
    1 1/4 cups finely crushed graham crackers
    1/4 cup Jif Peanut Butter
    2 tablespoons sugar

    Recipe



    In a glass bowl, gradually stir milk into pudding mix. Microwave 5-6
    minutes, stirring after 3 minutes. Stir in Jif Peanut Butter. Cool slightly and
    pour into cooled crust. Cover with waxed paper or clear plastic wrap; chillwell.
    Serve plain or top with whipped dessert topping and chopped peanuts if
    desired.

    Peanut Butter Graham Cracker Crust

    In 8 or 9" glass pie plate, microwave butter or margarine for 30 seconds or
    until melted. Add graham cracker crumbs, Jif Peanut Butter and sugar. Mix
    well and press mixture onto bottom and sides of pie plate. Microwave 1 1/2 to 2
    minutes. Set aside to cool.

    I think this would be good to drizzle melted chocolate over the top or
    something like that. It needs chocolate in there somewhere!

 

 

 


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