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    Dreamsicle Cake

    Source of Recipe


    List of Ingredients

    1 pkg. white cake
    1 small. pkg. orange Jello
    12 oz. Cool Whip
    16 oz. sour cream
    1/2 Cup confectioner's sugar
    1 sm. pkg. orange Jello


    Prepare cake according to directions on package, add 1 small package of
    orange Jello. Bake in 2- 8-inch pans. When done, cool completely, then
    slice each layer in half to produce 4 round layers. Meanwhile, blend
    together cool whip, sour cream, and confectioner's sugar in a large
    bowl. Place first layer on plate, cover with white whipped frosting;
    repeat with all other layers, making sure to use white frosting between
    layers except the top one. Mix at least half of the orange Jello powder
    into remaining white frosting. (More if you want it really orange and
    tangy. Cover the top layer and sides with the orange frosting. Chill or
    put in freezer for about 2 hours. Store in refrigerator.




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