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Recipe Categories:

    Fruit and Cream Pie

    Source of Recipe

    CD Kitchen

    List of Ingredients

    1 Pillsbury® Pet-Ritz® Frozen Deep Dish Pie Crust (from 12-oz. pkg.)
    2 cups whipping cream
    1/4 cup powdered sugar
    3 cups fresh fruit (strawberry slices, blueberries, kiwi fruit slices, peach
    slices or any combination)


    Prepare pie crust as directed on package for one-crust baked shell using
    9-inch pie pan. Cool 30 minutes or until completely cooled.
    In large bowl, combine whipping cream and powdered sugar; beat until stiff
    peaks form. Gently fold in fruit. Spoon into cooled baked shell. Refrigerate
    at least 1 hour before serving. Store in refrigerator.




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