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    Oreo Muffins

    Source of Recipe

    The Kitchen Pantry

    List of Ingredients

    1 3/4 cups all purpose flour
    1/2 cup sugar
    1 tablespoon baking powder
    1/2 teaspoon salt
    1/4 cup margarine, melted
    3/4 cup milk
    1/3 cup sour cream
    1 egg
    20 Oreo cookies, coarsely chopped


    In medium bowl, combine flour, sugar, baking powder, and salt; set
    aside. In small bowl, combine milk, sour cream and egg; stir into flour
    mixture with margarine until just blended. Gently stir in cookies. Spoon
    batter into 12 greased 2 1/2 inch muffin cups. Bake at 400 degrees F.
    for 20-25 minutes or until toothpick inserted in center comes out clean.
    Remove from pan; cool on wire rack. Delicious warm or cold.




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