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    Triple Chocolate Cream Cheese Pie


    Source of Recipe


    unknown

    List of Ingredients




    12 oz cream cheese, softened
    8 oz heavy cream
    2 pkt sugar free hot cocoa mix
    1 T unsweetened cocoa powder
    1 oz unsweetened baking chocolate, melted
    6 pkt artificial sweetener (or 8 if you want it
    really sweet)
    1 env unflavored gelatin
    1/2 c boiling water

    Recipe



    Stir the boiling water into the melted chocolate
    and mix well.
    Add the gelatin and stir to blend. Set aside to
    cool. Whip the
    cream and set aside. In another bowl, add the
    cream cheese,
    sweetener, and cocoa mix. Mix well. When
    chocolate/gelatin
    mixture is just warm/hot, add it to the cream
    cheese mixture and
    mix well. Using a hand mixer on low, whip the
    cream cheese/
    chocolate mixture into the whipped cream. Pour
    into a pie plate
    and chill for a few hours before serving. Makes
    8 servings.

 

 

 


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