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Apple Cobbler




Source of Recipe


Simple Meals


List of Ingredients




Filling:
6 to 7 cooking apples,peeled, cored and cut into pieces
2 oz. butter
Topping:
1 1/2 cups flour
Pinch of salt
7 oz. unsalted butter, diced
1 cup sugar


Recipe



Preheat oven to 350.Brown the apples in pan in the butter. Prepare the cobbler topping by putting the flour, salt and butter in a bowl and rubbing them together lightly with your finger tips to form large crumbs. Add the sugar and mix well to disperse evenly. spread a thin layer of cobbler at the bottom of an ovenproof dish. cover with the apples and sprinkle the rest of the cobbler on top. Bake in the preheat oven for 40 to 50 minutes or until the cobbler topping is golden brown.