Easy Does It Spaghetti - 5.5 Points
Source of Recipe
WW Crockpot Recipes
List of Ingredients
2 pounds ground beef, 95% lean -- cooked and drained
46 ounces tomato juice
15 ounces tomato sauce
8 ounces mushroom stems and pieces -- drained
2 tablespoons dried minced onion
2 teaspoon salt
1 teaspoon garlic powder
1 teaspoon ground mustard
1/2 teaspoon ground allspice
1/2 teaspoon mace
1/2 teaspoon pepper
7 ounces Spaghetti, Healthy Harvest -- broken in half
Recipe
In a 5-qt. slow cooker, combine beef, tomato juice, tomato sauce,
mushrooms and seasonings.
Cover and cook on high for 4 hours.
Stir in spaghetti.
Cover and cook on high 1 hour longer or until the spaghetti is tender.
If you have a little extra preparation time, substitute 1/2 cup chopped
onion for the dried minced onion in Easy-Does-It-Spaghetti.
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Per Serving (excluding unknown items): 337 Calories; 3g Fat (15.2%
calories from fat); 14g Protein; 25g Carbohydrate; 4g Dietary Fiber;
25mg Cholesterol; 1182mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean
Meat; 2 Vegetable; 0 Fat.
10 Servings
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