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Spaghetti Sauce - 4 Points




Source of Recipe


WW Crockpot Recipes


Recipe Introduction


4 Servings


List of Ingredients




1/2 pound ground beef, 95% lean
1 teaspoon dry minced onion
1/2 teaspoon salt
1/8 teaspoon garlic powder
1/8 teaspoon dry mustard
1 teaspoon sugar
1 dash basil
1 dash oregano
1 dash thyme
15 ounces tomato sauce
2 ounces mushrooms -- drained


Recipe



Brown ground beef and drain.

Place in Crockette; add remaining ingredients.

Cover; cook 10-12 hours.

Serve over hot spaghetti.

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Per Serving (excluding unknown items): 184 Calories; 2g Fat (16.8%
calories from fat); 7g Protein; 10g Carbohydrate; 2g Dietary Fiber; 16mg
Cholesterol; 927mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 1
1/2 Vegetable; 0 Fat; 0 Other Carbohydrates.