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    Swanson Heart Healthy Chicken Sandwich


    Source of Recipe


    Campbell's Meal-mail

    List of Ingredients




    2 tbsp. nonfat plain yogurt
    2 tbsp. light mayonnaise
    1/3 cup chopped celery
    2 tbsp. finely chopped onions
    1 can (9.75 ounces) Swanson� Premium Chunk Chicken Breast in Water, drained
    8 slices Pepperidge Farm� 100% Whole Wheat Thin Sliced Bread
    8 slices tomatoes
    4 lettuce leaves

    Recipe



    Stir the yogurt, mayonnaise, celery, onion and chicken in a medium bowl.

    Divide the chicken mixture among 4 bread slices.

    Top with the tomato, lettuce and remaining bread slices.

    To make 2 sandwiches: Use 1 can (4.5 ounces) Swanson� Premium Chunk Chicken Breast, drained, 1/4 cup chopped celery and reduce all other ingredients by half. Prepare as directed above.

    To make 1 sandwich: Use 1 can (3 ounces) Swanson� Premium Chunk Chicken Breast, drained, 2 teaspoons nonfat plain yogurt, 2 teaspoons light mayonnaise, 2 tablespoons chopped celery, 2 teaspoons finely chopped onion, 2 slices Pepperidge Farm� 100% Whole Wheat Thin Sliced Bread, 2 slices tomato and 1 lettuce leaf. Prepare as directed above.








    Make the meal complete by serving with a piping hot bowl of your favorite Campbell's� Soup.




 

 

 


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