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    Kartoffelpuffer (Potato Pancakes)

    Source of Recipe

    Bad Aibling Enlisted Wives Club, Bad Aibling, Germany

    Recipe Introduction

    With over 22 years of Active duty with the US Army I enjoyed my assignments in Germany (especially the food) the most. I hope you enjoy this recipe.

    List of Ingredients

    2 pounds potatoes, peeled and quartered
    1 large onion, quartered
    1/2 cup milk
    1/2 - 1 cup flour (use 1/2 cup flour with drier potatoes; up to 1 cup with more watery potatoes
    2 teaspoons salt
    2 eggs
    Vegetable oil


    In a large, heavy skillet heat 1/2 inch frying oil until hot. Drop potato batter (1/4 cup per pancake) into skillet and fry until golden brown and crisp on both sides. Drain on a paper towel.




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