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Secret Devilish Chocolate Cake




Source of Recipe


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Secret Devilish Chocolate Cake

Everydaydiabeticrecipes.com
Serves: 24
Cooking Time: 30 min

What's the secret ingredient in this lighter devilishly good chocolate cake? None other than some diet cola! Such a simple idea, but so good! Bake up our Secret Devilish Chocolate Cake and enjoy this diabetes cake recipe anytime you want!

What You'll Need:
� 1 box (18-ounce) devil's food chocolate cake mix
� 1 can (12-ounce) diet cola
� 1 1/2 cup fat-free whipped topping, thawed

What To Do:
1. Preheat oven to 350 degrees. Coat a 9- x 13-inch baking dish with cooking spray.

2. Add cake mix to large bowl. Break up lumps with your fingers. Fold in cola gradually with large spatula just until mix is moistened.

3. Pour batter into prepared pan and smooth evenly with spatula.

4. Bake for 30 minutes or until toothpick inserted in center comes out clean. Cool on wire rack.

5. Spoon 1 tablespoon whipped topping on each serving.

One serving (1/24 of recipe) equals: Calories 87 (Calories from Fat 20); Total Fat 2.2g (Saturated Fat 0.9g, Trans Fat 0.0g); Protein 1.2g; Cholesterol 0.7mg; Sodium 154mg; Total Carbohydrates 16g; Dietary Fiber 0.5g; Sugars 9.2g