Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to bj daypuff      

    Copper Penny Salad

    Source of Recipe

    Ranch and Penthouse

    Recipe Link: ranchandpenthouse.bravepages.com/recipes/recipes.html

    List of Ingredients

    2 lbs. raw carrots
    1 can tomato soup
    1 cup sugar
    1/3 cup oil
    3/4 cup vinegar
    1 t. mustard
    1 t. worcestershire sauce
    1/2 t. pepper
    1 t. salt
    1 large green pepper chopped fine
    1 large white onion sliced and pulled apart

    SUPPLIES:

    Pot
    Measuring cup
    Measuring spoon
    Mixing bowl
    Air tight container

    Recipe

    Cook carrots and slice
    Mix remaining ingredients together
    Pour mixture over carrots
    Let stand in air tight container for 3-4 days

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |