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    Shepherd's Pie

    Source of Recipe

    Ranch and Penthouse

    Recipe Link:

    List of Ingredients

    Instant mashed potato flakes
    2 T. parsley flakes
    2 cups browned ground beef drained
    1/4 cup chopped onion
    2 cups cooked or canned mixed vegetables
    2 cans (10 3/4 oz.) prepared gravy


    Baking dish
    Measuring cup
    Measuring spoon


    Prepare 8 servings of instant mashed potatoes according to package and stir in parsley
    Mix remaining ingredients in ungreased baking dish
    Mound potatoes on meat mixture
    Bake uncovered for 30 minutes or until potatoes brown slightly at 350 degrees




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