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    Princess Brownies

    Source of Recipe


    List of Ingredients


    1 pkg family size brownie mix
    1 (8 oz) pkg cream cheese, softened
    1/3 cup sugar
    1 egg
    1/2 tsp vanilla


    Prepare brownie mix as directed on package. Combine softened cream cheese and sugar, mixing until well blended. Blend in egg and vanilla.
    Reserve 1/2 cup brownie batter; spread remaining batter onto bottom of greased 13- x 9-inch baking pan. Cover with cream cheese mixture; spoon on reserved batter. Cut through batter with knife several times for marble effect.
    Bake at 350 degrees F. for 35 to 40 minutes. Cool, cut into squares.
    Yield: about 20 servings.




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