Buy cookbooks at
Buy cookbooks at
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Geri Thobe      

Recipe Categories:

    Pumpkin Cobbler

    Source of Recipe


    List of Ingredients

    1 (18.25 ounce) box yellow cake mix (reserve 1 cup for topping)

    1/2 cup butter or margarine

    1 egg

    1 (30 ounce) can pumpkin

    3 eggs

    2/3 cup canned milk

    1 teaspoon vanilla extract

    1 teaspoon cinnamon

    1 cup brown sugar


    1 cup reserved cake mix

    1/2 cup granulated sugar

    1/4 cup butter or margarine


    Mix with spoon cake mix, butter and the 1 egg. Press into an ungreased 13 x 9-inch pan.

    Pour pumpkin, 3 eggs, milk, vanilla extract, cinnamon and brown sugar over dough; sprinkle with nuts if desired. Bake at 350 degrees F for 45 to 50 minutes.

    Serve with Cool Whip




previous page | recipe circus home page | member pages
mimi's cyber kitchen |