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The Wicked Hop's Cajun Chicken




Source of Recipe


The Wicked Hop - Milwaukee, Wisconsin


List of Ingredients




6oz Chicken breast (tenderized)
2oz Diced red onion
2oz Saut�ed button mushrooms
2oz Diced tomato
10oz. Fettuccini
3oz (approx.) Heavy whipping cream
2Tbl Olive oil
1Tbl. Cold butter
Cajun spices


Recipe



Dice chicken breast (approx. 1/2in. x 1/2in.), liberally dust with Cajun spices, saut� in oil over med-high heat.
When chicken about 2min. from being fully cooked (approx. 5min.) add red onions.

After another 2-3min. add saut�ed mushrooms and heavy cream, cook for about 1.5 min.

Add butter and stir until incorporated fully into the sauce. Add fettuccini and tomatoes, toss and plate. Garnish with parsley or chopped scallions.