Chunky Chocolate Pecan Bars
Source of Recipe
NESTL� TOLL HOUSE
List of Ingredients
1 RECIPE crust
� 1 1/2 cups all-purpose flour
� 1/2 cup butter
� 1/4 cup packed brown sugar
� 1 RECIPE filling
� 3 large eggs
� 3/4 cup corn syrup
� 3/4 cup granulated sugar
� 2 tablespoons butter
� 1 teaspoon vanilla extract
� 1 3/4 cups NESTL� TOLL HOUSE Semi-Sweet Chocolate Chunks
� 1 1/2 cups coarsely chopped pecans
Recipe
PREHEAT oven to 350�F. Grease a 13x9-inch baking pan.
FOR CRUST:
BEAT flour, butter and brown sugar in a small mixing bowl until crumbly. Press into prepared baking pan.
BAKE for 12 to 15 minutes or until lightly browned.
FOR FILLING:
BEAT eggs, corn syrup, granulated sugar, butter and vanilla extract in a medium bowl with a wire whisk. Stir in chunks and nuts. Pour evenly over baked crust.
BAKE for 25 to 30 minutes or until set. Cool in pan on wire rack.
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