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    Granola Cherry Cream Cheese Squares


    Source of Recipe


    Eagle Brand�

    List of Ingredients




    2 cups granola, crushed
    1/4 cup slivered almonds, toasted and chopped
    1/4 cup margarine or butter, melted
    1 (8-ounce) package cream cheese, softened
    1 (14-ounce) can EAGLE BRAND�� Sweetened Condensed Milk (NOT evaporated milk)
    1/3 cup lemon juice
    1 teaspoon almond extract
    1 (21-ounce) can cherry pie filling, chilled

    Recipe



    Preheat oven to 350�. Combine granola, almonds and margarine; mix well. Placing 1 cup granola mixture in small baking pan, press remainder on bottom of 9-inch square baking pan. Bake both pans 10 minutes; cool. In large mixer bowl, beat cream cheese until fluffy. Gradually beat in EAGLE BRAND� until smooth. Stir in lemon juice and almond extract. Pour into prepared 9-inch square baking pan. Top with toasted granola mixture. Chill. Serve with pie filling. Refrigerate leftovers.

 

 

 


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