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    King Ranch Chicken Casserole

    Source of Recipe

    ww boards

    Recipe Introduction

    Serves - 6
    Points - 5

    List of Ingredients

    2 cups chicken breast meat, cooked and chopped
    1 can RF cream of mushroom soup
    1 can RF cream of chicken soup
    1 can Rotel tomatoes
    8 corn tortillas cut in fourths
    1 cup Sargento light shredded Mexican Cheese
    1 onion chopped
    4 cloves garlic minced
    1/2 cup chopped celery
    salt and pepper to taste


    Saute onion, garlic and celery in a nonstick pan coated with cooking spray. Add soups and Rotel tomatoes and heat. Add salt and pepper to taste. Spray 9x12 pan with cooking spray. Layer 1/2 of tortillas in bottom. Pour 1/2 of soup mixture over tortillas. Sprinkle 1/2 chicken and 1/2 cheese over soup mixture. Repeat layers ending with cheese. Cover with foil and bake at 350 degrees for 40 minutes . Uncover and cook additional 10 minutes.




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