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    Source of Recipe

    Quick Cooking May/June 2000 - Reiman Publications.

    List of Ingredients

    1 egg, beaten
    1/4 cup milk
    2 tablespoons finely chopped onion
    1 teaspoon chili powder
    1/4 teaspoon salt
    1/4 teaspoon Worcestershire sauce
    1 cup coarsely crushed saltines (about 20), divided
    1 pound lean ground beef
    1 tablespoon vegetable oil
    1/3 cup ketchup


    In a bowl, combine egg, milk, onion, chili powder, salt and Worcestershire sauce, Mix in 1/2-cup cracker crumbs. Add beef; mix well. Shape into six patties, about 1/2 inches thick. Coat with remaining crumbs. In a large skillet over medium heat, cook patties in oil for 5 minutes on each side or until meat is no longer pink. Serve with Ketchup. Yield: 6 servings.




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