Source of Recipe
List of Ingredients
1 pound of hamburger
1 small onion - chopped
1 Jar of Spaghetti sauce (25 ounces)
8 oz - Mozzarella Cheese
8 oz - Cottage Cheese (sometimes I use Ricotta Cheese)
Lasagna Noodles - Cooked
Cook Noodles and set aside. Cook hamburger and onions. Drain. Add Sauce to hamburger.
Layer Lasagna as follows:
In a 9 x 13 pan put 1/3 of the sauce mixture on the bottom of pan.
Cover with a layer of lasagna noodles.
1/2 of remaining sauce.
Mixture of Cottage Cheese (or Ricotta) and Egg.
1/2 of Mozzarella Cheese
Remaining Mozzarella Cheese
Bake at 350 degrees for 30 - 45 minutes