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    Greek Salad


    Source of Recipe


    Patrice K.

    List of Ingredients




    2 1/2 lb bag chicken
    16 oz pkg Ramane Lettuce
    1 head of Red Leaf Lettuce
    6 oz can black olives
    1 med. red onion chopped
    16 oz jar golden greek peperoncici peppers
    4 oz shredded parmesan cheese
    6 oz tub fetta cheese
    grape or cherry tomatoes

    Dressing
    16 oz bottle Newman's own Olive Oil & Vinegar
    16 oz bottle Newman's own Orignal or Lite Balsamic Vinegarette

    Recipe



    Wash and prep lettuce. Combine all ingredients. Add 1 cup of each dressing and mix. Add more dressing in equal parts as needed.

 

 

 


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