Easy Brunswick Stew
Source of Recipe
List of Ingredients
1 1/2 lb skinless, boneless chicken breasts cut into 1 inch pieces
3 medium potatoes cut into 1/2 inch pieces
1 medium onion, chopped
28 oz can diced tomatoes with their liquid
15 oz can lima beans, rinsed and drained
15 oz can cream style corn
1 Tbsp worcestershire sauce
1/2 tsp dried marjoram
salt and pepper
cayenne pepper or hot sauce to taste
8 slices bacon, cooked crisp and crumbled.
Combine all the ingredients except the bacon in a slow cooker and cook covered on low for 8-10 hours, or on high for 4-5 hours, or until the potatoes are tender. Serve garnished with crumbled bacon. Serves 6-8.