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    Latin Roasted Potatoes

    Source of Recipe

    ww recipes

    List of Ingredients

    1 T. Olive Oil
    1 T. Chili powder
    2 tsp. chopped garlic
    3/4 tsp. Salt
    1/2 tsp Pepper
    4 Medium potatoes cut lengthwise into 1/2" wedges
    1 1/2 C cherry tomatoes, halved
    1 medium onion cut into 1/2" wedges
    1/3 C cilantro leaves, chopped
    1 T. Lime juice


    Preheat oven to 425 F. Combine oil, chili powder, garlic, salt &
    pepper. Add potatoes and onions and toss to coat with oil mixture.
    Bake for approximately 25 minutes turning after 15 minutes. Add
    tomatoes and bake 7-10 minutes longer. Transfer to a large bowl and
    add chopped cilantro and lime juice and toss lightly.




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