Tomato Pie
Source of Recipe
Unknown
List of Ingredients
9-inch pastry shell
4-5 tomatoes, seeded
� c scallions, chopped
� tsp dried basil
� tsp salt
� tsp black pepper
1 c grated Swiss cheese
� c mayonnaiseRecipe
Heat oven to 425�
Cook pastry shell for 5 minutes; cool.
Seed tomatoes and cut them into small chunks. Mix all ingredients together and pour into baked pastry shell.
Bake for 35 minutes.