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    Baked Cheese Dip

    Source of Recipe

    Shelia
    1 cup Cheddar cheese, grated
    1 cup Monterey Jack cheese, shredded
    1 cup Parmesan cheese, grated
    1 cup Mayonnaise
    1 small Onion, chopped fine
    1 Clove garlic, minced
    1 can Artichokes, chopped
    1 10 round sourdough bread hollowed out

    Mix all the ingredients together and hollow out a round
    loaf of sour dough bread. Put the mixture into the bread, put lid back on and bake for 1-1/4 hours at 350F. Serve with cut up bread chunks.


 

 

 


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