Buy cookbooks at
Buy cookbooks at
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Judy Gall      

Recipe Categories:

    Bite-Size Taco Turnovers

    Source of Recipe

    1/2 pound ground beef
    1/4 cup taco sauce
    2 teaspoons chili powder
    1/4 teaspoon onion powder
    1/4 teaspoon garlic powder
    1 10-ounce package refrigerated pizza dough
    1/4 cup shredded American cheese or cheddar cheese
    1 egg
    1 teaspoon water

    1. For filling, cook ground beef in a small skillet until brown. Drain off fat. Stir in taco sauce, chili powder, onion powder, and garlic powder. Set aside.
    2. Unroll pizza dough. Roll dough into a 14x10-1/2-inch rectangle. Cut into twelve 3-1/2-inch squares. Divide filling among dough squares. Sprinkle with cheese. Brush edges with water. Lift one corner of each square and stretch dough to the opposite corner, making a triangle. Press edges well with a fork to seal.
    3. Arrange on a greased baking sheet. Prick with fork. Combine egg and the 1 teaspoon water; brush onto turnovers. Bake in a 425 degree F oven for 8 to 10 minutes or until golden. Let stand 5 minutes before serving. Makes 12 appetizers.




previous page | recipe circus home page | member pages
mimi's cyber kitchen |