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    Quick Chicken Chunks


    Source of Recipe


    Betty Crocker


    1 1/2 cups Country® Corn Flakes cereal, crushed (1/2 cup)
    1/2 cup Original Bisquick® mix
    3/4 teaspoon paprika
    1/4 teaspoon salt
    1/4 teaspoon pepper
    1 pound boneless skinless chicken breasts, cut into 1-inch pieces
    1 tablespoon vegetable oil



    1. Mix all ingredients except chicken and oil in 2-quart resealable plastic bag. Mix chicken and oil.
    2. Shake about 6 chicken pieces at a time in bag until coated. Shake off any extra crumbs. Place chicken pieces in single layer on microwavable rack in microwavable dish.
    3. Cover with waxed paper. Microwave on High 3 minutes. Turn dish 1/2 turn. Microwave 4 to 5 minutes longer or until chicken is no longer pink in center.



 

 

 


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