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    Herbed Pork Chops

    Source of Recipe

    1 1/2 teaspoons dried thyme
    1 1/2 teaspoons dried oregano
    1/2 teaspoon dried rosemary
    1/2 teaspoon dried basil
    1/2 teaspoon lemon pepper
    1/4 teaspoon salt
    4 boneless pork loin chops -- 1" thick

    Combine first 6 ingredients; rub on all sides of chops.

    Grill chops, covered with grill lid, over medium-high heat 4 to 6
    minutes on each side or until a meat thermometer inserted into thickest portion registers 160 degrees F. Yield: 4 servings




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