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    Pizza Dough


    Source of Recipe


    Judy
    t. salt
    3 c. all purpose flour
    1 t. yeast
    7/8 to 1 c. water
    2 T. olive or vegetable oil

    Pizza sauce
    Your favorite toppings

    Combine all ingredients into bread pan. Select Dough setting. Press start. When finished remove dough and pat into a greased 12 inch round pizza pan. Preheat oven to 400. Top with pizza sauce and your favorite toppings. Bake 15 to 20 minutes or until crust is golden brown.

    I found this to be a thick crust, next time I will divide it into two, to make thinner crusts. I used olive oil. Toppings were sliced onion, pepperoni and Italian blend shredded cheese. The crust was so tasty.


 

 

 


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