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    Red Lobster Cheddar Bay Biscuits

    Source of Recipe


    2 C. Bisquick
    1/2 C. cold water
    3/4 C. grated, sharp cheddar cheese
    1/4 C. butter
    1 t. parsley flakes
    1/2 t. garlic powder
    1/2 t. Italian seasoning

    Mix all ingrediants together and make biscuits and place on tray.
    Bake 450 for 8-10 minutes, brush with the butter and spices




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