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    One Dish Chicken and Rice Casserole

    Source of Recipe

    1 can 98% fat free cream of mushroom soup
    1 cup water (increase to 1 1/3 for creamier rice)
    3/4 cup uncooked regular white rice
    1/4 tsp. paprika
    1/4 tsp pepper
    4 skinless, boneless chicken breast halves

    In 2 qt. shallow baking dish mix soup, water, rice and spices. Place chicken on rice mixture. Sprinkle with additional paprika and pepper. Cover. Bake at 375F for 45 min. or until chicken and rice are done




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