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    Aunt Betty's Cookies

    Source of Recipe

    My Husbands Aunt

    1 c. flour
    1 c. margarine
    c. sourcream
    Raspberry preserves[seedless]

    Mix all together except preserves, and refrigerate til cold.
    Cut into rounds with a donut cutter, an equal amount without center holes. Put whole round with the round with center cut out on top.

    Mix 3 tbsp sugar and 1 tbsp water and spread it around the top part of cookie. Put 1/2 tsp preserves in each hole.

    Bake 20 minutes or more til lightly browned at 350 degrees.

    You could use other preserves of your choice.
    Was a recipe of my husband's Aunt from Scotland .




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