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    Chicken Satay Skewers


    Source of Recipe


    big y


    List of Ingredients


    • 1/2 c. hoisin sauce
    • 1/2 c. soy sauce
    • 3 T. honey
    • 11/2 lbs. boneless chicken breast cut in 24 slices


    Instructions


    1. In a small bowl, combine hoisin sauce, soy sauce and honey; mix well. Reserve 1/4 cup sauce. Put chicken strips on one end of skewers and baste both sides of chicken with sauce. Grill for 4 minutes each side. Baste cooked chidken with reserved sauce before serving.


 

 

 


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