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    Apricot-Honey Mustard Grilled Tenderloin


    Source of Recipe


    Tyson.com

    1 pound TysonŽ Fresh Tenderloin (Pork)
    3 tablespoons apricot preserves
    5 tablespoons honey mustard



    1. Preheat grill to medium-high. Wash hands. Season tenderloin with salt and pepper to taste. Wash hands. Combine preserves and mustard in small bowl.

    2. Grill pork, brushing frequently with mustard mixture and turning once or twice, about 15 minutes or until done (internal temp 155°F).



 

 

 


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