Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Judy Gall      

Recipe Categories:

    Asian Beef with Snow Peas


    Source of Recipe


    allrecipes.com

    3 tablespoons soy sauce
    2 tablespoons rice wine
    1 tablespoon brown sugar
    1/2 teaspoon cornstarch
    1 tablespoon vegetable oil
    1 tablespoon minced fresh ginger root
    1 tablespoon minced garlic
    1 pound beef round steak, cut into thin strips
    8 ounces snow peas

    In a small bowl, combine the soy sauce, rice wine, brown sugar and cornstarch. Set aside.
    Heat oil in a wok or skillet over medium high heat. Stir-fry ginger and garlic for 30 seconds. Add the steak and stir-fry for 2 minutes or until evenly browned. Add the snow peas and stir-fry for an additional 3 minutes. Add the soy sauce mixture, bring to a boil, stirring constantly. Lower heat and simmer until the sauce is thick and smooth. Serve immediately.
    serve with rice or noodles
    4 servings

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |