Buy cookbooks at
Buy cookbooks at
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Judy Gall      

Recipe Categories:

    French Onion Baked Chicken

    Source of Recipe

    2 cups thinly sliced onions
    1/3 cup fat free French dressing
    16 ounces skinned and boned uncooked chicken breasts -- cut in 4 pieces

    Preheat oven to 350 degrees.

    Arrange onion evenly in bottom of an 8 X 8 baking dish. Place French dressing in a bowl. Coat chicken pieces in dressing. Arrange chicken evenly over onion. Drizzle any remaining dressing over chicken. Cover and bake for 30 minutes, uncover and bake an additional 10 - 15 minutes. For each serving, place a chicken piece on a plate and evenly spoon onion and sauce over top.




previous page | recipe circus home page | member pages
mimi's cyber kitchen |