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    Piquant America's Cut

    Source of Recipe
    4 America's Cut boneless center loin pork, (1 1/4-1 1/2-inch-thick)
    1 can (6-oz.) frozen lemonade concentrate, thawed
    1/2 teaspoon salt
    1/2 teaspoon black pepper, ground
    1/2 teaspoon CROSSE & BLACKWELL Worcestershire Sauce
    1/4 cup cider vinegar
    1/4 tablespoon stone-ground mustard
    2 tablespoons catsup

    Combine all ingredients except chops and pour over chops in heavy plastic bag, seal. Refrigerate 4 to 24 hours. Prepare covered grill with drip pan in center, banked by medium-hot coals. Remove chops from marinade. Grill chops 12 to 15 minutes, turning once, and basting occasionally with reserved marinade. (OR: broil chops 5 inches from heat source, turning once, 12 to 15 minutes).

    Serving Size: 4




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