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    Seasoned Thyme Pork Roast

    Source of Recipe

    1 pork loin roast (3 lb.)
    2 onions, sliced
    3 Tbsp. oil
    1/2 cup KRAFT SWEET RECIPES Brown Sugar Barbecue Sauce
    1/4 cup apple juice
    2 Tbsp. dried thyme leaves
    6 apples, sliced
    1/2 cup dark pitted prunes

    PREHEAT oven to 350F. Brown pork and onions in hot oil in large ovenproof pot on medium-high heat 3 min., turning occasionally.
    COMBINE barbecue sauce, apple juice and thyme. Pour over ingredients in pot; cover with ovenproof lid. Simmer an additional 10 min., then place in oven.
    BAKE 2 hours. Add apples and prunes; bake an additional 30 min. or until pork is cooked through and apples are tender.

    Nutrition (per serving)
    Calories 310
    Total fat 9g
    Saturated fat 2g
    Cholesterol 80mg
    Sodium 200mg
    Carbohydrate 27g




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