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    Un-fried French Fries


    Source of Recipe


    kraftfoods.com


    1-1/2 lb. baking potatoes (about 3 medium potatoes)
    1/4 cup KRAFT LIGHT DONE RIGHT! House Italian Reduced Fat Dressing
    1/4 cup KRAFT Reduced Fat Parmesan Style Grated Topping



    PREHEAT oven to 425F. Wash potatoes; pat dry with paper towels. Cut into 1/4-inch thick strips; transfer to large bowl. Add dressing and grated topping; toss well.
    ARRANGE potatoes in single layer on 2 large baking sheets sprayed with cooking spray. Spray potatoes with cooking spray.
    BAKE 12 min. Turn potatoes over with large spatula. Continue baking 10 to 12 min. or until golden brown and crisp.


 

 

 


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