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    Chicken Mozzarella

    Source of Recipe
    4 boneless chicken breast halves
    1 can Campbell's® Healthy Request® Tomato Soup
    1/2 tsp. Italian seasoning OR dried oregano leaves, crushed
    1/2 tsp. garlic powder
    1/4 cup shredded mozzarella cheese
    4 cups hot cooked corkscrew pasta, cooked without salt

    PLACE chicken in 2-qt. shallow baking dish. Mix soup, Italian seasoning and garlic. Spoon over chicken.

    BAKE at 400°F. for 20 min. or until done.

    SPRINKLE cheese over chicken. Serve with pasta. Serves 4.




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