Source of Recipe
4 boneless chicken breast halves
1 can Campbell's® Healthy Request® Tomato Soup
1/2 tsp. Italian seasoning OR dried oregano leaves, crushed
1/2 tsp. garlic powder
1/4 cup shredded mozzarella cheese
4 cups hot cooked corkscrew pasta, cooked without salt
PLACE chicken in 2-qt. shallow baking dish. Mix soup, Italian seasoning and garlic. Spoon over chicken.
BAKE at 400°F. for 20 min. or until done.
SPRINKLE cheese over chicken. Serve with pasta. Serves 4.