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    Honey Glazed Chicken Breasts


    Source of Recipe


    food network










    6 boneless, skinless chicken breast halves (about 1 3/4 pounds)
    1/2 cup orange juice
    1/2 cup honey
    2 tablespoons lemon juice

    Heat oven to 375. Grease rectangular pan, 13 x 9 x 2 inches. Place chicken in pan. Mix remaining ingredients with 1/4 teaspoonsalt; pour over chicken.
    Cover and bake 20 minutes; turn chicken. Bake uncovered 20 to 30 minutes longer or until juice of chicken is no longer pink when centers of thickest pieces are cut.

    Makes 6 servings


 

 

 


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