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    Pizza Crust for Bread Machine


    Source of Recipe


    allrecipes.com

    1 1/4 cups warm water (110 degrees F/45 degrees C)
    2 cups all-purpose flour
    1 cup semolina flour
    1/2 teaspoon white sugar
    1 teaspoon salt
    2 teaspoons olive oil
    2 teaspoons active dry yeast

    1 Place all ingredients in the bread machine pan in the order suggested by the manufacturer. Select dough cycle.
    2 Remove after rise cycle and use with your favorite pizza recipe.
    Makes 12 servings

    Nutrition Info
    Servings Per Recipe: 12

    Calories: 136
    Total Fat: 1.2g
    Cholesterol: 0mg
    Sodium: 195mg
    Total Carbohydrates: 26.5g
    Dietary Fiber: 1.2g
    Protein: 4.2g

 

 

 


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