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    Party Meatballs

    Source of Recipe


    List of Ingredients

    1 pound lean ground beef
    1 egg
    2 tablespoons water
    1/2 cup bread crumbs
    3 tablespoons minced onion
    1 (8 ounce) can jellied cranberry sauce
    3/4 cup barbecue sauce
    2 tablespoons brown sugar
    1 1/2 teaspoons lemon juice


    Preheat oven to 350 degrees F. In a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion. Roll into small meatballs. Bake in preheated oven for 20 to 25 minutes, turning once. In a slow cooker or large saucepan over low heat, blend the cranberry sauce, barbecue sauce, brown sugar, and lemon juice. Add meatballs, and simmer for 1 hour before serving. Makes 10 servings.

    Note: If you like you can pour these onto a platter and stab a toothpick into each one for serving.




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