Source of Recipe
List of Ingredients
2 (14-oz.) cans Sweetened Condensed Milk
2-liter bottle carbonated beverage, any flavor
Ice Cream Freezer Method:
In ice cream freezer container, combine ingredients; mix well. Freeze according to manufacturer's instructions. Store leftovers in freezer.
In large bowl, combine ingredients. Turn into 13x9-inch baking pan; freeze to a firm mush, about 1 hour. Break into pieces and turn into large mixing bowl. Beat until smooth. Return to pan; cover. Freeze until firm.
Note: I don't know if people in all areas, will be able to find it, but I use "Tiki Punch" soda made by Shasta for this recipe and it tastes awesome. And it's cheap. I usually buy Shasta at The Dollar Tree.