Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Katy Wood      

Recipe Categories:

    Pasta Coleslaw Salad


    Source of Recipe


    Kate

    List of Ingredients




    8 ounces fussilli or farfalle pasta
    2 cups shredded purple cabbage
    1 cup chopped tomato
    1 cup chopped green bell pepper
    1/2 cup chopped green onions (scallions)

    Dressing
    1/4 cup mayonnaise
    1/3 cup plain yogurt
    1 tablespoon lemon juice
    1/2 teaspoon minced garlic
    1/2 teaspoon dried tarragon leaves
    salt and pepper to taste

    Recipe



    Cook pasta according to package instructions, drain and set aside.
    Prepare dressing by mixing together the mayonnaise, yogurt, lemon juice, garlic, tarragon and salt and pepper to taste. Set aside. In large mixing bowl, mix together the cooked pasta, cabbage, tomato, bell pepper and green onions. Toss with dressing and refrigerate until ready to serve. Makes 8 Servings.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |