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    Stuffed French Toast


    Source of Recipe


    Online

    List of Ingredients




    8 slices white bread
    2 8-oz. pkgs. cream cheese
    12 eggs, beaten
    1/3 cup maple syrup
    2 cups milk
    2 cups stewed apples
    Cinnamon

    Recipe



    Cut crusts from bread and cube. Arrange 1/2 of bread cubes across bottom of 9x13-inch baking pan. Cube Cream cheese and place on bread. Cover with remaining bread. Beat together eggs, syrup and milk. Pour over bread and cheese. Spread apples over top. Sprinkle with cinnamon and refrigerate overnight. Bake at 375 for 45 minutes.

 

 

 


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