Rocky Road Candy with Candied Cherries
Source of Recipe
Yield: 64 pieces
Difficulty: * (Easy)
Preparation: 1 hour plus setting and chilling times
List of Ingredients
10 bars (1.5 ounces each) Godiva Milk Chocolate, broken up
3 cups miniature marshmallows
3/4 cup coarsely chopped walnuts
1/2 cup red candied cherries, chopped
1. Place chocolate in large microwave-safe bowl. Microwave on medium (50% power) 1 minute. Stir. Microwave 1 minute more or until chocolate softens. Stir until smooth. Let cool.
2. Line an 8-inch square baking pan with foil, extending foil over edges of pan.
3. Stir marshmallows, walnuts and candied cherries into chocolate. Spread mixture in prepared pan. Let candy mixture set about 1 hour or until firm. Or refrigerate until firm, about 30 minutes. When firm, use foil to lift candy out of pan. Cut candy into 1-inch squares. Store tightly covered.