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    Pecan Cheese Ball

    Source of Recipe


    Recipe Introduction

    Prep: 15 min - Total: 1 hr 15 min

    List of Ingredients

    1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
    1 cup KRAFT Shredded Cheddar Cheese
    1 pkg. (4 oz.) ATHENOS Crumbled Blue Cheese
    1/2 cup PLANTERS Pecans, chopped
    RITZ Crackers


    BLEND cheeses in medium bowl with electric mixer on medium speed.

    SHAPE cheese mixture into ball; roll in pecans. Refrigerate for at least 1 hour.

    SERVE as a spread with crackers.

    Makes 16 servings - 2 Tbsp spread and 5 crackers each

    Nutritional Info Per Serving: Calories 210, Total fat 16g,
    Saturated fat 7g, Cholesterol 30mg, Sodium 330mg,
    Carbohydrate 12g, Dietary fiber 1g, Sugars 2g, Protein 5g




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